THE FEEBLENESS OF BUDU

THE FEEBLENESS OF BUDU

We all know that Budu is an appetiser from the Peninsula's East Coast people, however for those who are allergies to seafood are advised to stay away from Budu because Budu is risky for people that suffer from allergies. “Anchovy is a type of seafood, and it can cause allergies and itchiness in the skin of some individuals and same goes for those with high blood pressure (hypertension) as Budu has a high salt content and can increase blood pressure” stated Dr Syed Abu Bakar.  Research from medical practitioner has found that "Budu is not for those with gout, where the body's uric acid has exceeded the permissible level, and will cause swelling in the joints. Apart from that, Budu is not suitable for those with diabetes, breast cancer, sinusitis and rhinitis (itchiness in the nose and face),"